Nutritional Services - Aide - PRN

Fairfield Memorial Hospital’s mission is to positively influence the health of those we serve. Our team is committed to providing the best possible patient experience.

NATURE OF WORK: Prepare adequate and nutritious snacks and nourishment for patients, residents and guests. Perform variety of kitchen duties, including proper cleaning and sanitation of equipment floors and dishes. Follow standard policies.

QUALIFICATIONS: Must be able to hear and distinguish normal sounds with background noise, ranging from conversational levels to high – pitched sounding alarms, Must be able to detect the smell of smoke, spoiled food, etc., Must follow directions and complete assignments, must be able to operate all types of food service equipment, and Excellent attendance and work record required.

REQUIREMENTS: 1 Year Experience Preferred